Critical Race Conversations: We Are What You Eat
Thursday, October 15, 2020 - 11:17
![Biscuits Biscuits](../sites/default/files/sigmund-y84t5dibmDg-unsplash.jpg)
Folger Shakespeare Library | Critical Race Conversations
We Are What You Eat
Join Gitanjali G. Shahani (San Francisco State University) and Jennifer Park (University of North Carolina at Greensboro) for a discussion of food and race. This virtual event is part of the Folger Institute's Critical Race Conversations series, in association with Before 'Farm to Table': Early Modern Foodways and Cultures.